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Which environmental transformation resulted from the extensive terrace cultivation practices employed by the Inca civilization?

A)Increased agricultural biodiversity downstream
B)Decreased soil erosion and mudslides
C)Enhanced water retention and regulation
D)Reduced demand for complex irrigation

💡 Explanation

When Inca terraces were cultivated extensively, optimized water management occurred because terracing reduced slope, increasing infiltration and slowing runoff, therefore enhancing water retention and regulation overall. This enhanced water management, rather than the other options, because erosion control alone doesn't guarantee it and irrigation need would shift not disappear.

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