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Which outcome occurs when Inca suspension bridge fiber ropes experience repeated wetting and drying cycles?

A)Microbial cellulose digestion increases
B)Elastomeric polymer chains anneal
C)Static cling reduces strength
D)Carbon nanotube alignment occurs

💡 Explanation

Inca suspension bridges suffered accelerated degradation because microbial cellulose digestion of the plant fiber material increased during the frequent wet/dry cycles; this enzymatic decomposition degraded the structural integrity, therefore option A is correct rather than enhanced alignment or polymer annealing.

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