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Which risk increased when early Mesoamerican farmers relied heavily on Zea mays?

A)Systemic crop failures from monoculture
B)Reduced soil fertility from polyculture
C)Increased protein bioavailabilty broadly
D)Less disease burden overall widely

💡 Explanation

Systemic crop failures from monoculture became a higher risk because increased reliance on maize led to widespread **genetic uniformity** within the crop. Therefore, a single disease or pest could devastate entire harvests, rather than being contained by genetic diversity.

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