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← Nature & AnimalsWhich risk increases when legume crop rotation ceases?
A)Increased water table mineral depletion
B)Enhanced topsoil nutrient availability
C)Reduced soil nitrogen replenishment rates✓
D)Fewer symbiotic fungal network connections
💡 Explanation
Reduced availability of nitrogen occurs because reduced frequency allows less symbiotic nitrogen fixation by Rhizobium bacteria in the roots; this outcome lowers nitrogen replenishment, therefore increasing the need for synthetic replenishment, rather than benefitting from the natural symbiosis.
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