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Which risk increases when traditional Chinese ironworkers cast woks from inadequate pig iron?

A)Increased thermal stress cracking occurs
B)Excessive grain boundary oxidation results
C)Enhanced room temperature creep appears
D)Accelerated strain hardening propagation happens

💡 Explanation

Increased thermal stress cracking is a greater risk because iron with excess phosphorus from inadequate raw materials experiences decreased ductility due to phosphorus embrittlement. Therefore, the wok cracks under heating/cooling stress, rather than deforming like a higher-quality steel alloy.

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