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← HistoryWhich risk notably increased during the Han Dynasty, following the use of coke in iron smelting instead of charcoal?
A)Elevated arsenic embrittlement weakness✓
B)Increased carbon monoxide poisoning
C)Amplified thermal shock vulnerabilities
D)Accelerated atmospheric nitrogen absorption
💡 Explanation
The greater sulfur content in coke, relative to charcoal, led to increased sulfur content in the smelted iron; this increases the risk of arsenic embrittlement because arsenic segregates to grain boundaries alongside sulfur, therefore the iron becomes more brittle at high temperatures, rather than gaining strength.
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