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Which outcome primarily resulted from the adoption of terrace farming in the ancient Andes?

A)Increased soil salinity from irrigation
B)Drought vulnerability due to water runoff
C)Enhanced agricultural productivity on slopes
D)Greater susceptibility to frost damage

💡 Explanation

When slopes were transformed to terraces, leveled surfaces retained water and topsoil, impeding runoff because the stepped topography slowed water flow. Therefore agricultural productivity increased, rather, than drought vulnerability, increased salinity, or frost damage which are not due to this mechanism of water retention enhancement via terrace design.

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