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Human Body & Health

Why does consuming antibiotics increase the risk of Clostridium difficile infection in the colon, post digestive process?

A)Increased mucus production supports growth
B)Suppressed microbiome enables C. difficile
C)Elevated bile acid production occurs
D)Peristalsis rapidly eliminates normal flora

💡 Explanation

Antibiotics disrupt the normal gut microbiome, reducing competition for resources, therefore *C. difficile* can proliferate because the suppressed microbiome enables it. The suppression of the normal flora is the mechanism, rather than mucus, peristalsis or bile issues.

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